"Svend" (svend)
11/29/2018 at 03:30 • Filed to: None
2
7|
"Svend" (svend)
11/29/2018 at 03:30 • Filed to: None | 2
| 7 |
Malaysian chicken and mango laksa w ith tomatoes and onions on steamed rive and a plain naan with vodka and mango juice to wash it down.
pip bip - choose Corrour
> Svend
11/29/2018 at 04:07 |
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delicious!
Tripper
> Svend
11/29/2018 at 08:32 |
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Was sure that was peanut butter in the middle of that rice when I saw the small pic, lol. Are you or have you ever been a chef? These pics you post are amazing. “Cooking with Svend”...I’d subscribe!
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Svend
> Tripper
11/29/2018 at 08:37 |
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Never been a chef. I just enjoy cooking and unfortunately as I’ve no car stuff to post, I end up boring you guys and gals with what I’m having (lets be honest it’s either food, car cleaning or drivel I post).
I was going to cook a chicken roga n josh. But the laksa was a good choice.
ttyymmnn
> Svend
11/29/2018 at 08:52 |
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I thought “British chef” was an oxymoron.
CarsofFortLangley - Oppo Forever
> Svend
11/29/2018 at 09:02 |
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*stares forlornly at bowl of Cheerios and almond milk*
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Svend
> CarsofFortLangley - Oppo Forever
11/29/2018 at 09:14 |
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Cheerios are good.
*oh and Crunchy Nut Cornfl a kes, so very tasty .
**oh and Crunchy Nut Clusters.
BeaterGT
> Svend
11/29/2018 at 10:33 |
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Looks good! I still dream about dishes I ate in Malaysia.